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Pie Crust Stabilizer Discount

$42.34

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50 lb Box

Pie Crust Stabilizer is a specially designed formula that ensures an even bake to create the Perfect Pie Crust. Aids in reducing crust cracking, reduces shrinkage, and the wet spot that can occur in pie crusts. 

Packaging: Box

Shelf Life: 12 months

Allergen Information: The following ingredients are derived from an allergenic source: N A The following ingredients are considered to be allergic with protein present: Wheat Flour, Soy Flour The named product above does not contain any Sulfates

Preparation Instructions: Use 2 oz of Pie Crust Stabilizer for each 1 lb of flour in Pie recipe; add additional water to correct texture


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